This Jollof Pasta Tuna Bake is an easy-to-make family favourite. Full of flavour and comes together in 35 minutes. It’s the perfect family week-day dinner idea....
This Moroccan chicken stew is intensely flavoursome and easy to prepare. It is nutty and aromatic, thanks to dukkah, a basic component of many North African meat, fish or vegetable dishes. ...
Reducing food waste in Africa is critical to improving food availability, achieving food security, and reducing stress on natural resources. ...
In this post, I share the secret to making the most awesome hummus dip, from an Algerian recipe. This Algerian Hummus recipe delivers the most silky smooth and creamy hummus dip....
This Baobab Coconut Smoothie is flavoursome and healthy breakfast idea. Sugar-Free, and Vegan. Let me introduce you to this Baobab Coconut Smoothie which is as flavoursome, as it is creamy. You will only need 5 ingredients, and five minutes of your time....
This vegan Ethiopian chickpea chili recipe is hearty, and filling. With a mix of chickpeas (garbanzo beans), beans, and sweet corn, this vegan African chilli is easy to make and bursting with flavours and nutrients. And with a secret umami ingredient, it’s hard to believe this chilli recipe is vegan....
African cornmeal mush (Ugali) is a starchy staple eaten across Africa as a side dish. It is very similar to polenta, and it is usually served as an accompaniment to meat and vegetable soups and stews....
A summary of 8 things learned during the African vegan challenge and 10 African vegan recipes to get you started.....
Welcome to a recap of the highlights of Week three of my 30-Day African Vegan Challenge. I have just completed my 3rd week of the 30-day African vegan challenge, and I feel like I am in the homestretch now......